Whether you stew it, roast it, grill it, or fry it up in a skillet, lamb on the menu makes it feel like a special occasion. Lamb is a celebratory main to share for spring holidays and gatherings, while also working beautifully for weeknight meals. Here are some of my favorite ways to prepare lamb, from slow-cooked braises and stews to quick burgers and meatballs.
#Lamb #Recipes #Spring
