I recently came across a meatloaf recipe online that called for 20 ingredients. I was perplexed because my mom’s meatloaf recipe has just five ingredients and is, in my humble opinion, one of the...
If you, like me, aren’t as up on the latest social media food trends, you might have missed “Marry Me Chicken.” (I’m an elder millennial dragging my feet on TikTok—perhaps more emphasis on the...
Quesadillas are my emergency meal. I try to keep some type of tortillas and cheese stocked at all times, and I usually have veg in the crisper drawer, beans in the pantry, and store-bought...
There's nothing like coming home to a meal (or snack) you already made, and these 15 slow cooker recipes will give you that satisfaction. Prepare in 15 minutes or less, then let it cook...
Whenever I make a roast chicken or buy a rotisserie chicken from the grocery store, everyone in my family goes for the dark meat, leaving the chicken breasts behind. Most weeks, I end up...
Most vegetables at our house are rinsed under running water. Cucumbers, whether sliced for a salad or a sandwich, don’t receive any special treatment. Running water is definitely an easy and effective way to...
January 1, the Gregorian New Year, brings with it the promise of salads, smoothies, and more joy. About a month later (this year, it falls on January 29) Lunar New Year arrives. With it...
Yogurt is a staple in my diet as a breakfast or snack. I especially love whole-milk Greek yogurt. I love its creaminess and appreciate the extra protein and fat, which help keep me full...
I once had the opportunity to be part of a voiceover recording session with Matthew McConaughey, just me and him in a sound booth. At ease and effortlessly charming, he drank kombucha and did...
A batch of brownies is almost always a welcome treat, no matter the occasion, so it’s no surprise that they’re one of my favorite things to bake and bring to a casual dinner party,...
