Dinner
I Thought I Didn’t Like Chicken Breasts Until I Tried Ina Garten’s “Genius” Recipe
Key Takeaways Cooking the chicken with the skin on keeps it very moist and adds a lot of flavor. Infuse the...
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The $1.19 Trader Joe’s Find I Buy Every Time I Go (And Eat on the Way Home)
Trader Joe's Tiny Dark Chocolate Covered Pretzels Price: $1.19 per 2.5oz bagWhy I Love It: These mini-pretzels are the perfect...
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The 5-Ingredient Dinner My Husband Goes Ga-Ga For
Key Takeaways Make this soup with just chicken broth, frozen meatballs, tortellini, jarred pesto, and baby spinach.We love the ingredients...
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3 Food Recalls You Need To Know About This Week
This week’s roundup includes three nationwide food recalls, from allergen-laden cookies to spoiled coffee creamer. Remove these items from your...
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My 1-Ingredient Marinade for Better Chicken
I learned an amazing trick from Ami, my mom. When my dad was away on work trips, Ami and I...
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This Is the Best Salmon for Baking, According to an Expert
There are few seafood staples as ubiquitous as salmon. And for good reason: It’s mild, versatile, forgiving to cook, and...
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The 3 Vegetables You Should Never Refrigerate, According to an Expert
When I get home from grocery shopping, I have a routine: bananas and apples go into colorful ceramic bowls on...
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The One Thing I Add To My Water Bottle Every Day
I was a water girlie long before Tiktok influencers were bedazzling their water bottles and proclaiming the benefits of adequate...
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Jennifer Garner’s Favorite Chocolate Pudding Is a 5-Ingredient Wonder
Some of my earliest memories are of making and eating Jell-O chocolate pudding. It’s such a kid-friendly treat, spoonable and...
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The 2-Ingredient Dressing That Would “Make a Cardboard Box Taste Good”
Key Takeaways This dressing uses just two main ingredients: sour cream and jarred pepperoncini (plus a little splash of brine!).It's...
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