Dinner

Versatility is everything. When your family requests a good pot pie in the depths of winter, you want to deliver....

You’re making a lovely piece of salmon, and just as your mouth starts watering, white gunk oozes across the surface...

Culinarily speaking, there are few things more satisfying than getting a perfect peel on a hard-boiled egg — and few...

One of my absolute favorite recipes to make is carne asada that calls for flank steak or skirt steak. The...

My 14-year-old son love, love, loves KIND bars, but he knows I don’t always buy them because they’re on the...

If given the choice of any fancy salad in the world, I’d still ask for Caesar salad. That’s how much...

As a recipe developer and, perhaps more importantly, a food-obsessed person, I have a list of must-haves for every grocery...

Whether you’ve received a windfall of avocados from your backyard tree (I’m looking at you, Californians!), are headed out of...

Cooking spray is almost magical. Spritz it on your cookie sheet or your grilled cheese skillet and the finished food...

Drumsticks are super flavorful, inexpensive, and quick to cook up. They're also incredibly versatile. You can fry, bake, broil, or...