{"id":335,"date":"2025-01-28T03:35:02","date_gmt":"2025-01-27T19:35:02","guid":{"rendered":"https:\/\/artoz.xyz\/index.php\/2025\/01\/28\/the-4-99-trader-joes-find-i-buy-every-single-week\/"},"modified":"2025-01-28T03:35:02","modified_gmt":"2025-01-27T19:35:02","slug":"the-4-99-trader-joes-find-i-buy-every-single-week","status":"publish","type":"post","link":"https:\/\/artoz.xyz\/index.php\/2025\/01\/28\/the-4-99-trader-joes-find-i-buy-every-single-week\/","title":{"rendered":"The $4.99 Trader Joe’s Find I Buy Every Single Week"},"content":{"rendered":"

<\/p>\n

\n

If given the choice of any fancy salad in the world, I\u2019d still ask for Caesar salad. That\u2019s how much I love it! So when I was at Trader Joe\u2019s grabbing my weekly Caesar Salad Dip, I came to a screeching halt when I saw the Caesar Broccoli Bake Kit.\n<\/p>\n

I\u2019m always looking for ways to increase my fiber intake with vegetables like broccoli, and since Trader Joe\u2019s decided to add it to my favorite salad, I couldn\u2019t pass it up! The cashier told me I was lucky to find it in stock since it kept selling out after going viral, so I went back for another bag\u2014and that was an excellent life decision.\u00a0\n<\/p>\n

<\/p>\n

Simply Recipes \/ Trader Joe’s<\/p>\n

<\/span>
\n<\/figcaption><\/figure>\n

\n

Trader Joe’s Caesar Broccoli Bake Kit<\/h3>\n
\n
    \n
  • Price: <\/strong>$4.99 for 14 ounces<\/li>\n
  • Why I Love It: <\/strong>If you like Caesar salad and broccoli, you’ll love this TJ’s find! It’s a delicious side dish that’s easy to dress up, or just serve it as-is.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n

    <\/p>\n

    How I Make Trader Joe\u2019s Caesar Broccoli Bake Kit <\/span> <\/h2>\n

    The Caesar Broccoli Bake Kit is sold in the bagged salad area. There\u2019s broccoli, Caesar dressing, shredded Parmesan cheese, and crouton crumbs in the bag. \u00a0\n<\/p>\n

    The first time I made it, I followed the recipe on the package exactly. You add the broccoli to a sheet pan, drizzle it with most of the Caesar dressing, then bake it. In the last few minutes of baking, you add the crunchy croutons crumbs and the Parmesan cheese. When it\u2019s done, you drizzle on the remaining dressing just before serving. As delicious as that is, I made a few improvements to the process.\u00a0\n<\/p>\n

    <\/p>\n

    Simply Recipes \/ Jessica Furniss<\/p>\n

    <\/span>
    \n<\/figcaption><\/figure>\n

    I add the broccoli to a mixing bowl along with most of the Caesar dressing, then stir to make sure the broccoli is fully coated. I noticed that when I added the crouton crumbs and cheese to the broccoli during the last few minutes of baking, they burned onto the baking sheet. I don\u2019t want to lose any croutons or cheese! So I wait until it\u2019s out of the oven and toss the crumbs and cheese onto the warm broccoli with the rest of the dressing.\u00a0\n<\/p>\n

    To add a little more protein and fiber, I like to toss in half a can of drained chickpeas along with the broccoli. The chickpeas get coated in dressing and toast up nicely in the oven.\u00a0\n<\/p>\n

    Since broccoli is packed with nutrients and Caesar salad is the best salad, this kit will be on weekly rotation at my house for the foreseeable future.\n<\/p>\n

    To learn more about our approach to product recommendations, see HERE.<\/em><\/sub>\n<\/p>\n<\/div>\n

    #Trader #Joes #Find #Buy #Single #Week<\/p>\n","protected":false},"excerpt":{"rendered":"

    If given the choice of any fancy salad in the world, I\u2019d still ask for Caesar salad. That\u2019s how much I love it! So when I was at Trader Joe\u2019s grabbing my weekly Caesar Salad Dip, I came to a screeching halt when I saw the Caesar Broccoli Bake Kit. I\u2019m always looking for ways […]<\/p>\n","protected":false},"author":1,"featured_media":336,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[156,87,133,111,157,281],"class_list":["post-335","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","tag-buy","tag-find","tag-joes","tag-single","tag-trader","tag-week"],"_links":{"self":[{"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/posts\/335","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/comments?post=335"}],"version-history":[{"count":0,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/posts\/335\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/media\/336"}],"wp:attachment":[{"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/media?parent=335"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/categories?post=335"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/tags?post=335"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}