{"id":693,"date":"2025-02-21T00:47:22","date_gmt":"2025-02-20T16:47:22","guid":{"rendered":"https:\/\/artoz.xyz\/index.php\/2025\/02\/21\/the-2-69-trader-joes-find-that-tastes-homemade\/"},"modified":"2025-02-21T00:47:22","modified_gmt":"2025-02-20T16:47:22","slug":"the-2-69-trader-joes-find-that-tastes-homemade","status":"publish","type":"post","link":"https:\/\/artoz.xyz\/index.php\/2025\/02\/21\/the-2-69-trader-joes-find-that-tastes-homemade\/","title":{"rendered":"The $2.69 Trader Joe\u2019s Find That Tastes Homemade"},"content":{"rendered":"

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If you were to ask me who my dad is, I would immediately run down the laundry list of ingredients that make up the man who is the senior to my junior \u2014 or second, as he emphatically asserts. He\u2019s a front-end developer and software engineer, a weaver of words with two novels and multiple children’s books to his credit, an artist through and through.\n<\/p>\n

If you were to ask him directly, though, he\u2019d probably tell you he’s a chili cook-off champion. Although he\u2019s never won an award for his one-pot wonder, he\u2019s petitioned for us to have a Bivins\u2019 family chili cook-off for years and maintains the stance that he\u2019d win by a landslide. Not to toot my own horn, but he\u2019s got no chance (sorry, Dad!).\n<\/p>\n

Like any good bowl of chili, my dad is layered and complex, full of hearty ingredients that nurture and soothe the soul. He\u2019s got a little spice and a depth that makes you wonder, \u201cWhat is<\/em> that?\u201d The good news is, I\u2019ve got a secret recipe of my very own and, with a few sneaky upgrades, you won\u2019t even know it\u2019s not homemade.\n<\/p>\n

Enter: Trader Joe\u2019s Turkey Chili with Beans. That\u2019s right, friends \u2014 when I\u2019m not in the mood to make a several-ingredient pot of chili from scratch, this $2.69 pantry staple is my go-to for a quick and easy meal that tastes almost as good as the real deal.\n<\/p>\n

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Simply Recipes \/ Trader Joes<\/p>\n

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Trader Joe\u2019s Turkey Chili with Beans<\/h3>\n
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Price:<\/strong> $2.69 for a 15-ounce can<\/p>\n

Why I Love It:<\/strong> The homestyle chili is packed with meaty ground turkey, tender red beans, and classic spices. It\u2019s my go-to for a quick and easy meal when I don\u2019t have time to make one from scratch.<\/p>\n<\/div>\n<\/div>\n

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Why I Love Trader Joe\u2019s Turkey Chili With Beans <\/span> <\/h2>\n

Making its highly anticipated return after a brief hiatus, this homestyle chili features meaty chunks of lean ground turkey breast, juicy crushed tomatoes, tender red beans, and classic chili spices like garlic powder, cumin, and oregano. Fiery jalape\u00f1os and diced green chiles bring a little extra kick to the party while a tiny bit of sugar rounds everything out. With this time-saving pantry sidekick on hand, you can have dinner on the table in less than 10 minutes flat.\n<\/p>\n

To serve, I like to dress things up with a sprinkle of sharp cheddar cheese, a dollop of sour cream, thinly sliced serranos for an extra hit of spice, and my favorite Parmesan-crusted croutons. I\u2019ve even been known to slather it onto hot dogs or layer it on top of sheet pan nachos \u2014 the options are virtually endless.\n<\/p>\n

In essence, this chunky canned marvel meets the perfect balance between being easy and affordable, yet delicious enough to win the Bivins\u2019 family chili cook-off. Just don\u2019t let my dad know I took a shortcut.\n<\/p>\n

To learn more about our approach to product recommendations, see HERE.<\/em>\n<\/p>\n<\/div>\n

#Trader #Joes #Find #Tastes #Homemade<\/p>\n","protected":false},"excerpt":{"rendered":"

If you were to ask me who my dad is, I would immediately run down the laundry list of ingredients that make up the man who is the senior to my junior \u2014 or second, as he emphatically asserts. He\u2019s a front-end developer and software engineer, a weaver of words with two novels and multiple […]<\/p>\n","protected":false},"author":1,"featured_media":694,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[87,418,133,417,157],"class_list":["post-693","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","tag-find","tag-homemade","tag-joes","tag-tastes","tag-trader"],"_links":{"self":[{"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/posts\/693","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/comments?post=693"}],"version-history":[{"count":0,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/posts\/693\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/media\/694"}],"wp:attachment":[{"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/media?parent=693"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/categories?post=693"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/artoz.xyz\/index.php\/wp-json\/wp\/v2\/tags?post=693"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}